FLAVOUR PROFILE:
WARM SPICE, BLOOD-ORANGE, AND BRANDY WITH A FUN, FIZZY KICK.
BEST SERVED:
OVER ICE, JUGGED UP WITH FRUIT, OR SIMPLY CHILLED. PERFECT FOR SOCIAL EVENTS, GIFT-GIVING, OR JUST BECAUSE!
PAIR IT WITH:
TAPAS, GRILLED MEATS OR CHARCUTERIE BOARDS. RED GRIA AMPS UP ANY OCCASION.